Handbook of Food-Drug Interactions

CRC Press

The handbook compiles data from authoritative sources on drug‑nutrient interactions, covering vitamins, minerals, and macronutrients. It provides tables of common drugs and their nutritional effects, such as hypophosphatemia, hyperglycemia, and altered absorption. Sections address specific concerns like refeeding syndrome, antineoplastic medication interactions, and alcohol‑drug pharmacokinetics. The work includes extensive references, dietary reference intake values, and guidance on using drug information resources. It is intended for clinicians, pharmacists, and nutrition professionals seeking evidence‑based information on food‑drug relationships.